"Please make it again" PUMPKIN CHOCOLATE CHIP BREAD

For that past three or so Fall seasons, I have been making THE BEST, Pumpkin Chocolate Chip Bread. I finally decided it's too delicious not to share.
Try it. You'll LOVE it!

This particular recipe makes 3 large and 1 small loaves, which is perfect if you are planning to give some to friends or family. If not, simply cut it in half!

Ingredients:

Sift together:
3 and 1/2 cups of flour
1 tsp. cinnamon
1 tsp. nutmeg
1 and 1/2 tsp. salt
2 tsps. baking soda

Beat:
3 cups sugar (you can cut this to 2 or 2 and 1/2 if you'd like)
1 and 1/4 cup oil
4 eggs
2/3 cup water

Combine both bowls and add in 1 can of pumpkin (15oz.)
Stir in 1 bag of chocolate chips, **I love using dark chocolate chips**

Grease pans

Pour batter in pans and bake 1 hour at 350 degrees.

Enjoy!